Sodium cyclamate is excellent food sweetener which can covering bitter taste. It is with no harm to human and has sugar-free and low calorie although 30-50 times sweeter than sucrose etc. It is widely used in coffee, fruit juices, flavored water, cars, almond tea, black tea, soybean milk, canned food, jams, jellies, pickles, catchup and feed.
- High sweetness, 50 times of normal sugar
- Taste sweet,no bitter feeling
- Harmless to health
- Physically stable,resistent to heat,acid and alkaline
- Easy of storage,do not absorb water from air,does not ferment
Specification of Sodium cyclamate
Sodium cyclamate NF13
Appearance White needle crystallinePurity ≥98%
Drying loss(105℃) ≤1.0%
Sodium cyclamate CP95
Appearance White needle-like crystalline flakes
Purity ≥98%
Drying loss(105℃) ≤15.5%
* Please refer to Technical Data Sheet for lot specifications data
Application of Sodium cyclamate
Sodium cyclamate is a synthetic sweetener that has been used for many years world wide.
-- Sodium cyclamate is used in coffee, fruit juices, flavored water, cars, almond tea, black tea, soybean milk, canned food, jams, jellies, pickles, catchup and feed;-- Sodium cyclamate is used in seasoning and cooking;
-- Sodium cyclamate is used in cosmetics, syrup, icing, toothpaste, mouthwash, lipstick;
-- Sodium cyclamate also can be used as the substitute of sugar for diabetics and fat persons,etc.
Packing
25kg/bag or carton,17mt/FCLwith pallet,19mt/FCLwithout pallet.
Storage & Handling
Stored in cool and airy place; away from fire and heat; handle with care;no breakage, avoid leakage.
It is valid for 2 years under proper condition.* Please refer to MSDS for more information about Safety, Storage and Transportation.
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