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2-Ethylhexanoyl chloride CAS 760-67-8
Chemical name:2-Ethylhexanoyl chloride CAS No.：760-67-8 Synonyms: 2-ethylcaproylchloride Molecular Formula: C8H15ClO Molecuar Weight:162.66 EINECS: 212-081-1 2-Ethylhexanoyl chloride is Light-colored transparent liquid with strong pungent odor, boiling point 67-68℃, flash point 79°C, specific gravity 0.939, acidic pH, soluble in water
D-Pantothenic acid CAS 79-83-4
D-Pantothenic acid CAS 79-83-4 is colorless or light yellow viscous oily liquid, easy to absorb moisture and unstable. Acid, alkali and heat can accelerate its decomposition. Hardly soluble in benzene and chloroform, slightly soluble in ether and amyl alcohol, easily soluble in water, ethyl acetate, dioxane and glacial acetic acid
Abscisic acid CAS 14375-45-2 can promote the storage of seeds and fruits, especially the accumulation of storage proteins and sugars. Applying abscisic acid in the early stage of seed and fruit development can achieve the purpose of increasing the yield of food crops and fruit trees
Solvent Yellow 184 CAS 23749-58-8
Brief introduction of Solvent Yellow 184 CAS 23749-58-8 Chemical name:BENZIMIDAZO[2,1-A]BENZ[D,E]ISOQUINOLION-7-ONE CAS No.：23749-58-8 Molecular Formula:C18H10N2O Molecuar Weight:270.28 EINECS:245-865-7
Tetrahydrofurfuryl acrylate CAS 2399-48-6
Tetrahydrofurfuryl acrylate 2399-48-6 is colorless transparent liquid,it is used as a crosslinking agent for rubber and plastics. Chemical name: Tetrahydrofurfuryl acrylateCAS No.2399-48-6 Molecular Formula: C8H12O3 Molecuar Weight: 156.18 EINECS: 219-268-7
N-Lauryldiethanolamine CAS 1541-67-9
Brief introduction Chemical name: Ethanol,2,2'-(dodecylimino)bis- CAS No.1541-67-9 Molecular Formula: C16H35NO2 Molecular weight: 273.45 EINECS: 216-277-8 Properties of N-Lauryldiethanolamine CAS 1541-67-9 N-LAURYLDIETHANOLAMINE is a Intermediate
2-Ethyl-5-methylpyrazine CAS 13360-64-0
Chemical name: ethylmethylpyrazine,2-ethyl-5-methylpyrazine CAS No.13360-64-0 Molecular Formula: C7H10N2 Molecular weight: 122.17 EINECS: 236-416-6 Properties of 2-Ethyl-5-methylpyrazine CAS 13360-64-0 2-Ethyl-5-methylpyrazine is a food flavor
2-(Methylthio)thiazole CAS 5053-24-7
2-(Methylthio)thiazole CAS 5053-24-7 is Using acetaldehyde thiocyanate and ether as the solvent, pass in dry hydrogen bromide to generate 2-bromothiazole and then react with methyl sodium sulfide to convert it into the desired product.
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